Friday, 30 March 2012

Authentic Icelandic food

This is a traditional Icelandic meal. At the back of the table on the left is meat soup made from lamb and smoked lamb on rye flatbread. On the right is a smelt bagel with cheese, ham, egg, and creamy white sauce. At the front of the table on the left is a combo plate with smoked trout with cottage cheese on rye bread, mashed fish with potato on rye bread, bean salad and jellied
sheep head on rye flatbread. On the right is meat soup with cheese on rye bread. We all tasted everything, the jellied sheep head was salty! Deklan said it was because of the brain matter, he said this as my mom was taking a bite, I thought she was about to puke!

1 comment:

  1. Every thing sounds good but not the jellied lamb head! Hope to see you soon Maddy

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